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Kan Nihonkai Ryoshizake : Junmai Ginjyo

English: Edge of Japan Sea

Background

Kan Nihonkai’s Ryoshi Zake Junmai Ginjyo is a fisherman’s sake intended to be complemented by only the freshest cuisine.  It features a delicate taste paired with a mild fruity aroma.

Special Characteristics

Super Dry & Rich

Rice Variety: Shimane Yamada Nishiki & Gohyakumangoku

Sake Meter Value: +4.0

Milling: 50%

Alcohol By Volume: 15 - 16 %

Preferred Serving Temperature:

On-The-RocksChilledRoom TempWarmHot

Recommended Serving Vessels: Stemware, Sake Glass, Sake Cup, Masu

Available Sizes

300 mL
720 mL

Distribution

Nationwide

kan_nihonkai_ryoshizake_720_bottle_2kan_nihonkai_jg

Location

Region: Chugoku
Prefecture: Shimane

Taste Profile

+4.0
Sweet
Dry
+2.0
Light
Rich

Tasting Notes

Bold, Complex, Distinctly Salinic, Lingering Rice-Forward Finish