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Kan Nihonkai Ryoshizake :
Junmai Ginjyo
English: Edge of Japan Sea
Background
Kan Nihonkai's Ryoshi Zake Junmai Ginjyo is a fisherman's sake intended to be complemented by only the freshest cuisine. It features a delicate taste paired with a mild fruity aroma.
Special Characteristics
Super Dry & Rich
Rice Variety:
Shimane Yamada Nishiki & Gohyakumangoku
Sake Meter Value:
+4.0
Milling:
50%
Alcohol By Volume:
15 - 16 %
Preferred Serving Temperature:
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 |
 |
 |
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| On-The-Rocks | Chilled | Room Temp | Warm | Hot |
Recommended Serving Vessels:
Stemware, Sake Glass, Sake Cup, Masu
Available Sizes
- 300 mL
- 720 mL
Distribution
Nationwide
Location
Region: Chugoku
Prefecture: Shimane
Taste Profile
Tasting Notes
Bold, Complex, Distinctly Salinic, Lingering Rice-Forward Finish