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Sesshu Otokoyama: Junmai Dai-Ginjyo
English: Man's Mountain in Sesshu
Background

Sesshu Otokoyama is a superb sake produced using Yamada Nishiki rice coupled with excellent brewing techniques.

Special Characteristics

Super Dry & Light.

Product Style/Type:
  • Genshu
Rice Variety:
Hyogo Yamada Nishiki
Sake Meter Value:
+2.0
Milling:
40%
Alcohol By Volume:
16 - 18 %

Preferred Serving Temperature:

On-The-Rocks Chilled Room Temp Warm Hot
Available Sizes
  • 300 mL
  • 720 mL
Distribution
Nationwide

Location

Region: Kansai
Prefecture: Hyogo
Taste Profile
+2.0
Sweet
Dry
+1.5
Light
Rich
Tasting Notes

Toasted coconut and invigorating citrus pith open on the nose with cascading layers of mineral, almond milk, and soy bean following. Incredibly dry and well-structured, it exhibits fresh orchard fruit and citrus before a delicate and nutty finish.