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Zuisen: Hakuryu – White Dragon

Background

Awamori is the indigenous spirit of Okinawa.  Its production is limited to the island and ingredients are limted to long grain indica (Thai rice) and black koji.  Awamori has a long history of aging and its roots date back to the 15th century at the dawn of the Ryukyu Dynasty.   

Special Characteristics

Hakuryu is a blend of variously aged awamori.  It is supremely mellow and balanced.   

Product Style/Type: Awamori

Rice Variety: Long Grain Indica

Alcohol By Volume: 25 %

Preferred Serving Temperature:

On-The-RocksChilledRoom TempWarmHot

Recommended Serving Vessels: Earthenware

Available Sizes

750 mL

Distribution

Nationwide

Zuisen%20Awamoriokinawa_owamori

Location

Region: Okinawa
Prefecture: Okinawa

Tasting Notes

Complex, Intriguing Flavor, Smooth, Refreshing Finish.