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Sake Histouji Akiagari Junmai is a fall release sake that is produced in spring, conditioned over the summer, bottled and released in fall.
This limited release sake is only available during the Autumn season.
Preferred Serving Temperature:
- 300 mL
- 720 mL
It is round, well-structured with subtle notes of maple, wamr cashews and a mildly lingering finish.