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Kitaya: Junmai
English: Pleasureful Family
Background

Kitaya is a pure sake made from high quality rice and malt amidst the natural beauty of the Tsukushi Plains in the Yama Region. Its delicious flavor is bold.

Special Characteristics

Medium Dry & Rich

Rice Variety:
Fukuoka Yume Ikkon
Sake Meter Value:
+3.0
Milling:
60%
Alcohol By Volume:
15 - 17 %

Preferred Serving Temperature:

On-The-Rocks Chilled Room Temp Warm Hot
Available Sizes
  • 180 mL
  • 300 mL
  • 720 mL
  • 1.8 L
Distribution
Nationwide

Location

Region: Kyushu
Prefecture: Fukuoka
Taste Profile
+1.5
Sweet
Dry
+1.0
Light
Rich
Tasting Notes

Silvery, crystal clear glow from this sake, with aromas of damp slate, apricot skins and white flowers. It tastes fresh and spring-like, with loads of honeysuckle and other white flowers, and some white peach. Well-balanced with a slight bitter almond finish.