Takara: Plum Wine
English: Treasure
Background
Takara Plum is a rich, sweet and aromatic plum wine suitable as an aperitif. The plum flavor used is based on the distinct tart flavor or special Japanese “ume” plums. Made from premium white wine with natural plum flavor.
Special Characteristics
Rich and Tart.
Alcohol By Volume: 12 %
Preferred Serving Temperature:
 |  |  |  |  |
| On-The-Rocks | Chilled | Room Temp | Warm | Hot |
Available Sizes
750 mL
1.5 L
Distribution
Florida, New Jersey, New York
Location
Country: United States
Tasting Notes
Sweet Aperitif with Bold Plum Flavor. Rich, Lingering Finish.
