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Sawanoi Daikarakuchi: Junmai
English: Well in the Stream
Background
Sawanoi is true dry sake (+11 dryness) that is made using carefully selected rice nurtured amidst the natural beauty of the Okutama area.
Special Characteristics
Super Dry & Light
Rice Variety: Okayama Akebono & Akihikari
Sake Meter Value: +11.0
Milling: 65%
Alcohol By Volume: 15 - 16 %
Preferred Serving Temperature:
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On-The-Rocks | Chilled | Room Temp | Warm | Hot |
Recommended Serving Vessels: Sake Glass, Sake Cup, Masu
Available Sizes
300 mL
720 mL
1.8 L
Distribution
Nationwide
Location
Region: Kanto
Prefecture: Tokyo
![](https://www.wineofjapan.com/site/wp-content/themes/woj/assets/images/map-images/tokyo.png)
Taste Profile
Tasting Notes
Exotic aromas of papaya, mango skin, pear tart, Kaffir lime, and a subtle, umami note. Juicy and fruit-forward with fresh-harvested orchard fruit. Minerals are present, but understated. The finish is dotted with stone fruits, flowers, and citrus pith.
![90](https://www.wineofjapan.com/site/wp-content/uploads/2016/08/90_1-300x300.jpg)