Portfolio

Koyuki: Junmai
English: Young Snow Junmai
Background

The Koyuki sake brand is brewed in Hyogo Prefecture by Konishi Brewing, a traditional brewer that dates back to 1550. 

Special Characteristics

Koyuki Junmai is a traditional style table sake. 

Rice Variety:
Japonica Rice
Sake Meter Value:
+4.0
Milling:
60%
Alcohol By Volume:
15 - 17 %

Preferred Serving Temperature:

On-The-Rocks Chilled Room Temp Warm Hot
Available Sizes
  • 1.8 L
Distribution
Nationwide

Location

Region: Kansai
Prefecture: Hyogo
Taste Profile
+4.0
Sweet
Dry
+1.5
Light
Rich
Tasting Notes

Moderate Bodied and Rice-Forward.