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Koyuki:
Junmai
English: Young Snow Junmai
Background
The Koyuki sake brand is brewed in Hyogo Prefecture by Konishi Brewing, a traditional brewer that dates back to 1550.
Special Characteristics
Koyuki Junmai is a traditional style table sake.
Rice Variety:
Japonica Rice
Sake Meter Value:
+4.0
Milling:
60%
Alcohol By Volume:
15 - 17 %
Preferred Serving Temperature:
 |
 |
 |
 |
 |
| On-The-Rocks | Chilled | Room Temp | Warm | Hot |
Recommended Serving Vessels:
Sake Cup, Masu
Available Sizes
- 1.8 L
Distribution
Nationwide
Location
Region: Kansai
Prefecture: Hyogo
Taste Profile
Tasting Notes
Moderate Bodied and Rice-Forward.