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Kunimare Kitano Kirameki: Junmai Dai Ginjyo
Background

Kunimare Kitano Kirameki Junmai Dai-Ginjyo is brewed from 100% Yamada-Nishiki sake rice. This exquisite Nanbu Toji-style Junmai Dai-Ginjyo begins moderately fruit and rice forward and closes with a drier, bodied finish.

Special Characteristics

Mildly Fruit/Rice Forward & Balanced

Rice Variety:
Yamada Nishiki
Sake Meter Value:
+5.0
Milling:
50%
Alcohol By Volume:
15 - 16 %

Preferred Serving Temperature:

On-The-Rocks Chilled Room Temp Warm Hot
Available Sizes
  • 720 mL
Distribution
Nationwide

Location

Region: Hokkaido
Prefecture: Hokkaido
Taste Profile
+5.0
Sweet
Dry
+1.5
Light
Rich
Tasting Notes

Powerful aromas of musky tropical fruit, emulsified pear, clementine, raspberry patch, and white cherry skin. A wonderfully creamy texture caresses the tongue with fresh orchard fruit flavors and ample minerality. Graceful, subdued, and very elegant.