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Kamaya Kyuzaemon Taruzake:
Junmai
English: Kamaya Sake Master
Background
Kamaya Kyuzaemon is a traditional “Taruzake” that is aged in a Japanese cedar barrel and bottled only when its aroma and flavor are perfectly balanced. Its profound flavor is unique amongst Junmai sake.
Special Characteristics
Super Dry & Rich
Product Style/Type: Taruzake
Rice Variety:
Yamagata Miyama Nishiki
Sake Meter Value:
+7.0
Milling:
68%
Alcohol By Volume:
15 - 16 %
Preferred Serving Temperature:
 |
 |
 |
 |
 |
| On-The-Rocks | Chilled | Room Temp | Warm | Hot |
Recommended Serving Vessels:
Sake Glass, Sake Cup, Masu
Available Sizes
- 300 mL
- 720 mL
- 1.8 L
Distribution
Nationwide
Location
Region: Kanto
Prefecture: Saitama
Taste Profile
Tasting Notes
Pleasantly Bold, Rice-Forward, Lingering Finish.