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Hebess Cool:
Hebess / Imo Shochu
Background
Hebess Cool is a spirit distilled from imo (Japanese Sweet Potato), infused with Hebess, an exotic citrus fruit closely related to yuzu, cultivated in the Hyuga Region of Miyazaki Japan.
Special Characteristics
Whole Hebess fruit is rendered into a powdered form utilizing a proprietary freezing technique and then blended with imo shochu.
Product Style/Type:
- Shochu
Alcohol By Volume:
20 %
Preferred Serving Temperature:
 |
 |
 |
 |
 |
| On-The-Rocks | Chilled | Room Temp | Warm | Hot |
Recommended Serving Vessels:
Rocks Glass
Available Sizes
- 750 mL
Distribution
Nationwide
Location
Region: Kyushu
Prefecture: Miyazaki
Tasting Notes
Bright, Aromatic, Opulent and Refreshing.