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Kan Nihonkai Ryoshizake : Junmai Ginjyo
English: Edge of Japan Sea
Background

Kan Nihonkai's Ryoshi Zake Junmai Ginjyo is a fisherman's sake intended to be complemented by only the freshest cuisine.  It features a delicate taste paired with a mild fruity aroma.

Special Characteristics

Super Dry & Rich

Rice Variety:
Shimane Yamada Nishiki & Gohyakumangoku
Sake Meter Value:
+4.0
Milling:
50%
Alcohol By Volume:
15 - 16 %

Preferred Serving Temperature:

On-The-Rocks Chilled Room Temp Warm Hot
Available Sizes
  • 300 mL
  • 720 mL
Distribution
Nationwide

Location

Region: Chugoku
Prefecture: Shimane
Taste Profile
+4.0
Sweet
Dry
+2.0
Light
Rich
Tasting Notes

Bold, Complex, Distinctly Salinic, Lingering Rice-Forward Finish