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Hizo Otokoyama Special Junmai is brewed using a blend of Hinohikari and Yumetsukushi sake brewing rice. It is robust, rice-forward, crisp and refreshingly dry. Pairs well with hearty cuisine.
Rice-Forward & Dry
Preferred Serving Temperature:
- 300 mL
- 720 mL
- 1.8 L
Robust, Rice-Forward, Crisp and Refreshingly Dry Finish