Portfolio

Sanzen Black: Junmai Dai Ginjyo
English: Brilliance
Background

Sanzen Black Junmai Dai Ginjyo is brewed from 100% Bizen Omachi rice. Elegantly structured, balanced, and nuanced.

Rice Variety:
Bizen Omachi
Sake Meter Value:
-7.0
Milling:
50%
Alcohol By Volume:
16 - 17 %

Preferred Serving Temperature:

On-The-Rocks Chilled Room Temp Warm Hot
Available Sizes
  • 720 mL
Distribution
Nationwide

Location

Region: Chugoku
Prefecture: Okayama
Taste Profile
<-5.0
Sweet
Dry
+1.5
Light
Rich
Tasting Notes

Ripe nectarine, green fig, Muscat, golden raisin, and purple wildflower aromas fill the nose. It has an unctuous mouthfeel, but is lean, and bone-dry with racy minerals, plum, blossom, and a subtle savory edge. Clean, balanced, and complex.