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Hebess Cool: Hebess / Imo Shochu
Background

Hebess Cool is a spirit distilled from imo (Japanese Sweet Potato), infused with Hebess, an exotic citrus fruit closely related to yuzu, cultivated in the Hyuga Region of Miyazaki Japan. 

Special Characteristics

Whole Hebess fruit is rendered into a powdered form utilizing a proprietary freezing technique and then blended with imo shochu. 

Product Style/Type:
  • Shochu
Alcohol By Volume:
20 %

Preferred Serving Temperature:

On-The-Rocks Chilled Room Temp Warm Hot
Available Sizes
  • 750 mL
Distribution
Nationwide

Location

Region: Kyushu
Prefecture: Miyazaki
Tasting Notes

Bright, Aromatic, Opulent and Refreshing. 

Kyoya Shuzo

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